Agris
by Food and Agriculture Organization (FAO)

1975-present / 3,3 million records / bibl.+abstracts

AGRIS provides worldwide bibliographic coverage of agricultural science and technology literature. Assembled by the AGRIS Co-ordinating Centre, the Food and Agriculture Organization (FAO) of the United Nations, AGRIS offers an international perspective on crucial agricultural research. The many aspects of agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, and human nutrition from over 135 participating countries are covered. Literature includes unique material such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. Approximately 130,000 records are added each year with key words in English, French, and Spanish.

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